New Years Eve Menu    $120

Select one from each course

 

ENTREES

6 Oriental Oysters

natural Oysters with a pickled Ginger, Rice Wine Vinegar, Red Chilli and fresh Coriander dressing

Saganaki

pan fried Kefalograviera Cheese with Rocket Lettuce, Fetta Cheese, drizzled with Olive Oil and served with a wedge of Lime

Homemade Spring Rolls

roast marinated Pork, Bean Sprouts, Wombok, pickled Ginger and fresh Coriander in a spring roll pastry, served with an Asian Salad and a Chilli and Lime dressing

Salt and Pepper Calamari

served with an Asian Salad, Garlic Aioli and a wedge of Lime

 

MAINS

Barramundi

grilled fresh local Barramundi with mashed Potato, served with a White Wine, Dill Cream sauce and Lemon wedge

Stuffed Cypriot Chicken Breast

fresh local Chicken stuffed with: Fetta Cheese; Garlic; Parsley; Basil; zest of Lemon and Butter, with Pilaf rice and a Tomato, White Wine and Basil sauce

Fillet Steak wrapped in Smoked Bacon

tender medallion of Beef char grilled to your liking served with mashed Potato and a Red Wine gravy

Tempura Battered Tiger Prawns

Tempura battered Tiger Prawns on a bed of Basmati Rice, served with a Coconut Curry sauce

 

all mains served with a small Greek salad

 

DESSERTS

Chocolate Mousse and Mud Cake

Served with Chocolate sauce and a Raspberry Sorbet

Sticky Date Pudding

Traditional Pudding with Butterscotch sauce, both warmed.  Served with Vanilla Gelato

Passionfruit Cheesecake

creamy Homemade Cheesecake with Tropical Coulis and Strawberry Gelato 

 

 All bookings must be pre-paid

 

Open from 12pm

 

Bookings 40590003