New Years Eve Menu $120
Select one from each course
ENTREES
6 Oriental Oysters
natural Oysters with a pickled Ginger, Rice Wine Vinegar, Red Chilli and fresh Coriander dressing
Saganaki
pan fried Kefalograviera Cheese with Rocket Lettuce, Fetta Cheese, drizzled with Olive Oil and served with a wedge of Lime
Homemade Spring Rolls
roast marinated Pork, Bean Sprouts, Wombok, pickled Ginger and fresh Coriander in a spring roll pastry, served with an Asian Salad and a Chilli and Lime dressing
Salt and Pepper Calamari
served with an Asian Salad, Garlic Aioli and a wedge of Lime
MAINS
Barramundi
grilled fresh local Barramundi with mashed Potato, served with a White Wine, Dill Cream sauce and Lemon wedge
Stuffed Cypriot Chicken Breast
fresh local Chicken stuffed with: Fetta Cheese; Garlic; Parsley; Basil; zest of Lemon and Butter, with Pilaf rice and a Tomato, White Wine and Basil sauce
Fillet Steak wrapped in Smoked Bacon
tender medallion of Beef char grilled to your liking served with mashed Potato and a Red Wine gravy
Tempura Battered Tiger Prawns
Tempura battered Tiger Prawns on a bed of Basmati Rice, served with a Coconut Curry sauce
all mains served with a small Greek salad
DESSERTS
Chocolate Mousse and Mud Cake
Served with Chocolate sauce and a Raspberry Sorbet
Sticky Date Pudding
Traditional Pudding with Butterscotch sauce, both warmed. Served with Vanilla Gelato
Passionfruit Cheesecake
creamy Homemade Cheesecake with Tropical Coulis and Strawberry Gelato
All bookings must be pre-paid
Open from 12pm
Bookings 40590003